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LUNCH 

Gf means gluten free and many of our other dishes can be adapted

EDAMAME – Steamed soybean pods with lime essence and Hawaiian sea salt…..6 Gf

SOPA DE DIA – “Only the pure in heart can make a good soup” - Beethoven.....Market Price

LIBBY’S LOBSTER ROLL – Butter poached lobster salad on a toasted split top roll with old bay kettle chips and cole slaw…..16

PICKLES LUVS FRIED PICKLES – But of course.. with garlic piri piri aioli.......8

CHICKEN FLAUTAS – Rolled w/ roasted chicken and queso-topped w/cilantro crème fraiche.....8

CALAMARI TWO WAYS – Mexican diablo and Thai sweet chile lime…..12

GARLIC PARMESAN FRIES - Crinkle cut fries tossed in a Parmesan, garlic and basil butter....7 Gf

MAC & CHEESE DU JOUR – Luscious concoction of artisan cheese, daily ingredients, orechiette pasta
and lot’s of comfort…..MP

NACHOS – Layers of chips, cheese, beans, olives, jalapeños, salsa and guacaverde.....12
Add chicken or shrimp.....14 Gf

TACOS – Includes 2 tacos, rice and beans – Chicken, vegetarian – beans and greens,
chorizo, pulled pork.... 12

POP’S CUBAN GRILLED CORN - On the cob rolled in lime mayo and lightly spiced cotija cheese....4 Gf

QUESADILLA - served with Pico de gallo & cilantro cream ....Cheese.....5.....Chicken.....11

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SALADS

TRES PALMAS – Field greens, hearts of palm, grape tomatoes, cucumbers, onions and roasted peppers
topped with white balsamic vinaigrette.….9......add Chicken.....14 Gf

CAESAR SALAD – We have been serving this special recipe for over a decade and we continue to add
memories along the way – romaine, red cabbage, red onion, calamata olives, sundried tomatoes,
roasted peppers, herbed croutons and shaved asiago..…10.....add Chicken.....15

KANE GARDEN – Caribbean pistou grilled chicken in a jerk marinade with candied macadamia nuts,
grilled pineapple, grilled onion and yellow peppers over baby arugula with a chipotle, agave
vinaigrette…..14 as a vegetarian.....9 Gf

MEDITERRANEAN PLATTER – Beth’s famous hummus, black bean hummus Feta cheese,
roasted peppers and Kalamata olives over greens and toasted garlic flatbread with
a drizzle of goddess dressing…..13

SIDES

HOMEMADE GUACAMOLE & CHIPS.....MP - Gf
PICO SALSA & CHIPS.....4 - Gf
TATOR TOTS & CHIPOTLE AIOLI.....5
SWEET FRIES & CURRY MAYO.....5
SHALLOT FRIES.....4

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MAIN COURSE

Add fries, sweet fries or coleslaw to any order.....3

CHIMICHANGA – A stuffed grande burrito filled with your choice of chicken or
veggie, deep fried and smothered with pico, cilantro crema and guacaverde.….12 **** add shrimp 15 ****

ENCHILADAS – Flour tortillas smothered with you choice of Verde sauce, red sauce, traditional mole,
or fiery Diablo then topped with Choice of chicken, pork, steak or veggie
and cheese - Served with rice and beans..…13

LANGOSTA ENCHILADA – Done the same way but loaded with garlic butter poached lobster.
Served with ruby rice and beans.....18

LA PLAYA BURRITO - A stuffed grande burrito filled with your choice of chicken or
veggie, rice, beans, olives, cheese, jalapeños and smothered with pico, cilantro crema and guacaverde.….12 **** add shrimp 15 ****

BAHIA BOWL - A deconstructed burrito - Ruby rice, beans, cheese, jalapeños, shredded lettuce, pico de gallo, and a drizzle of cilantro crema and guacaverde .... 10 ***** add chicken or shrimp ***** 15 - Gf

RUSTIC GRILLED WHITE CHEDDAR SANDWICH – With tomato, onion and honey dijon served on a
roasted garlic bastone....9.....add Avocado or Bacon.....11.....add Chicken....13

GRILLED BURGER – Ten ounces of our special beef blend, tomato, & onion on the side served with pickle & chips OR as a turkey burger.....9 *****Add American, Cheddar, Swiss cheese for 1 dollar

POPS’ BURGER – Ten ounces of our special beef burger blend or a Langosta turkey burger mixed with our special spices - topped with a tropical fruit and jalapeño salsa & chipotle mayo
Served with pickle & chips.....10 *****Add cheese 1 dollar

LEVANTO WRAP – Pistou grilled organic chicken breast, mozzarella, sun dried tomatoes, arugula, roasted peppers, tomatoes, onions, and white balsamic vinaigrette....9 Add Seared Tuna ...12 Vegetarian Portabella...9

MEDITERRANEAN WRAP – Beth’s famous hummus, black bean hummus, feta, roasted peppers, lettuce, tomato and onion with Annie’s green goddess dressing in a wrap with chips.....8

COSTA RICAN CHICKEN CHEESE STEAK - Sauteed with peppers, onion and garlic - topped with melted cheese on a Spanish torta bread and Lizzano glaze....11

SLOPPY SHARON- Slow braised pork shoulder, pulled and simmered in tangy BBQ sauce on toasted brioche bun. Served with deli pickle and chips....... 9

CHICKEN MILANESE MEXICANO - Topped with a cucumber poblano sauce and served with Ruby rice and beans...12

At Lunch we serve dishes from Pop’s Garage when it’s Closed Off Season

DISCLAIMER: Menu prices and ingredients on our actual menus in the restaurant can change depending on market availability.